Inspired by Tradition. Delivered with Precision.
AlSimrah Catering is inspired by a commitment to exceptional hospitality and unforgettable dining experiences. Whether for an intimate gathering, a large-scale event or bespoke meal plans, every offering combines elevated flavors, seamless service and meticulous customisation. With a legacy rooted in attention to detail, deep Emirati values, and as part of Arada - a portfolio encompassing property development, retail, education, healthcare, fitness, wellness, and hospitality. AlSimrah is redefining catering across corporate, private and institutional segments in Sharjah and the UAE
The Team Behind Every Experience
At the heart of AlSimrah is a dedicated team that combines culinary artistry with warm hospitality, transforming every event into a celebration of flavors, culture, and unforgettable experiences.
Mulyatna Sardiono
Executive Pastry Chef
A master of his craft, Chef Mulyatna has been recognized for his exceptional talent and innovation in pastry arts. His accolades include a Gold Medal for Artisan Bakery and a Silver Medal for National Cuisine at the Sharjah Expo 2025.
Chef Mulyatna has also created desserts for the Michelin-starred restaurant Erth Alhosn, Abu Dhabi (2024), among numerous other prestigious projects, reflecting his commitment to artistry, precision and refined taste.
Tamer Abdelraouf
Executive Sous Chef
Chef Tamer brings unparalleled expertise to every dish, with a distinguished career celebrated across the region. He was part of the team behind the Best Seafood Restaurant recognition by Fact Magazine in 2019.
Individually, he was nominated for the Pro Chef Award Middle East – Best Seafood Chef (2019) and for Middle East Chef Excellence – Chef de Cuisine of the Year (2022), exemplifying his dedication to excellence and innovation in modern cuisine.